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- At WoodnZen, we craft top-notch wooden furniture and kitchen items from premium teak, mango, rosewood, and acacia wood. To keep your pieces looking great and lasting long, follow these care tips.How to Look After Your Wooden Furniture?Cleaning & Upkeep
- Remove Dust Often: Wipe off dust and bits with a soft, dry, or damp cloth. Stay away from rough or scratchy materials
- Go for Gentle Cleaners: For a deep clean, use a mild soap mix and a damp cloth. Steer clear of strong chemicals and bleach
- Guard Against Spills: Wipe up spills right away with a dry cloth to stop warping and staining
- Add Shine: Now and then put on some beeswax or natural furniture polish to keep the wood’s protective layer and make it gleam
Placement & Protection- Keep Out of Direct Sunlight: Too much sun can make wood fade and dry out. Use window coverings to cut down on sun exposure
- Control Moisture: Too much dampness can warp wood, while dry air can make it crack. A balanced setting helps keep wood in good shape
- Put Down Coasters & Mats: Always set hot or cold items on coasters and heavy things on placemats to stop scratches and marks
How to Look After Your Wooden Kitchen ToolsBasic Care for All Wooden Kitchen Items
- Wash by Hand: Don’t soak in water or put in the dishwasher, as too much water can make wood swell and split. Clean with mild soap and warm water then dry right away
- Oil It: Put food-safe mineral oil or coconut oil on often to keep the wood from drying out and cracking
- Stay Away from Too much Heat: Keep wooden items away from stoves and microwaves to stop them from warping
Special Care for Wooden Chopping Boards- Clean After Each Use: Wash with warm water and mild soap immediately after use. For tough stains or smells, scrub it with lemon and coarse salt
- Deep Clean Once a Month: To disinfect, mix one-part white vinegar with four parts water, then wipe down the board
- Oil Often: Apply a thick layer of food-grade mineral oil every two to three weeks to keep the board durable and balanced
- Stop Cross-Contamination: Always use different boards for meats, veggies, and bread to keep them clean and steer clear of bacteria growth
- Store the Right Way: Put in a dry place with good air flow. When not using, store upright so air can move around it
By following these care instructions, you can enjoy the beauty and functionality of your WoodnZen wooden products for years to come
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Product Included
1 × Acacia Rise Wood Cake Stand
1 × Casserole with Lid
Care instruction card
Protective packaging
1 × Acacia Rise Wood Cake Stand
1 × Casserole with Lid
Care instruction card
Protective packaging
Care Instructions
• Hand wash only, with mild soap and warm water do not soak.
• Dry thoroughly with a soft cloth immediately after washing.
• Re-oil every 4–6 weeks with a food-safe mineral or beeswax oil.
• Avoid dishwashers, microwaves, and direct heat sources.
• Store in a dry, ventilated space away from direct sunlight.
Shipping & Return Policy
Orders are dispatched from our production facility in India and shipped via a tracked freight or courier partner best suited to the order size and destination. Bulk and pallet orders are quoted with a dedicated shipping timeline at checkout.
Custom and made-to-order pieces are not eligible for return unless damaged in transit or found to be defective on arrival. Please inspect shipments on delivery and report any issues within 48 hours so we can arrange a replacement or resolution.
Product Specification
01
Solid Acacia Wood
Cut and finished from dense, durable acacia for long-term commercial use.
02Raised Pedestal Base
Elevates cakes and pastries for better shelf visibility and presentation.
03Food-Safe Finish
Mineral oil finish safe for direct contact with food and everyday cleaning.
04Custom Branding
Logo engraving and size customization are available for bulk hospitality orders.
05Stable, Lightweight Design
Balanced base keeps the stand steady while remaining easy to move and store.
06Made in India
Manufactured end-to-end at our facility with in-house quality inspection.
Why Choose the Acacia Rise Wood Cake Stand?
• Built for daily commercial use
Dense acacia wood withstands repeated handling, wiping, and display rotation better than softer woods.
• Consistent, food-safe finish
Every stand is oiled and sanded to the same standard before it leaves the facility.
• Customizable for your brand
Engraving, sizing, and finish options are available for bulk hospitality and retail orders.
• Backed by in-house manufacturing
Produced and quality-checked directly by Woodnzen, with a single point of contact for B2B orders.
Frequently Asked Question
Can the cake stand be customized with our logo?
Is the wood finish food-safe?
Yes, every stand is finished with a food-safe mineral oil suitable for direct contact with desserts and pastries.
What is the minimum order quantity for hospitality buyers?
The standard MOQ is 50 units, though this can flex depending on customization and size. Contact us for project-specific quotes.
Can we request a sample before placing a bulk order?
Yes, samples are available on request so you can check the finish, weight, and stability before ordering in volume.
Can we request a sample before placing a bulk order?
Yes, samples are available on request so you can check the finish, weight, and stability before ordering in volume.

Sustainable

Made in India

Customization
Related products
Manufactured by Woodnzen
From material selection to final inspection, Woodnzen supports B2B customers with custom wood manufacturing from India.
01
Design / Specification
02
Prototype / Sample
03
Production
04
Quality Control
05
Packaging
06
Delivery
Product Description
The Acacia Rise Wood Cake Stand is built for businesses that serve dessert as part of their daily operation — bakeries, cafes, hotels, banquet kitchens, and retail counters that need display pieces capable of standing up to repeated handling without losing their finish or shape. Each stand is turned and shaped from solid acacia wood, a hardwood known for its density, tight grain, and natural variation in tone, which means no two pieces look exactly alike even when they are cut to the same specification.
The design centers on a raised pedestal base that lifts the serving surface above counter height, giving cakes, pastries, and desserts more visual presence on a display shelf or buffet line. The wider top surface is sanded smooth and finished with a food-safe mineral oil that seals the grain without adding an artificial coating, so the wood stays safe for direct food contact while resisting moisture from icing, cream, and condensation during a normal service day.
Acacia wood is chosen specifically for its durability in commercial kitchens. It is harder and more moisture-resistant than many lighter woods used in decorative stands, which makes it less prone to warping when it’s wiped down repeatedly or moved between a walk-in and a display counter. That durability is a practical requirement for hospitality and foodservice buyers who need equipment that holds up over months of daily use rather than a single event or photoshoot.
Every stand goes through the same production process at our facility in India: raw acacia is selected and cut to specification, shaped and sanded by hand to remove any rough edges, then finished with a food-safe oil and inspected before packing. Buyers ordering in bulk can request a sample unit ahead of a full production run to confirm size, weight, and finish before committing to a larger order, and our team can walk through lead times and packaging options based on order volume and destination.
For hospitality groups and retail chains looking to build a consistent look across locations, the Acacia Rise Wood Cake Stand can be produced in multiple diameters and pedestal heights, and logo engraving is available for branded programs. This makes it a practical option not just as a single display piece, but as part of a larger custom wood program — alongside items like cutting boards, serving trays, and other kitchenware — sourced and manufactured directly through Woodnzen.
Because the stand is solid wood rather than a wood veneer over composite board, it can be re-oiled and refreshed over its lifespan rather than replaced when the surface starts to look dull. With basic care — hand washing, thorough drying, and periodic oiling — it is designed to remain in active rotation on a counter or buffet line for years, which keeps the long-term cost of ownership low relative to stands that need to be replaced after a season of heavy use.














